This box was a really good one also. It has a lot of great items in it that I'd like to share with you.
I waited a few days after receiving this one so that I could try some of the items. And I'd also like to report that I tried the black bean spaghetti from last month's box and we liked it a lot.
Along with all of these items you see here, there was also an envelope filled with coupons and discounts to purchase more of the items.
BEANFIELDS BEAN & RICE CHIPS - BARBECUE
I have not tried these yet. I'm guessing the first few might taste good but in my experience these kinds of chips taste a little weird after you have a few of them.
PAMELA'S PANCAKE & BAKING MIX
I'm guessing this will be delicious because I have tried Pamela's line of cookies and they are really good!
Again, I'm not terribly fond of bars but I'll give this one a fair shot.
SCHAR HONEY GRAMS
These are gluten-free graham crackers and they are really good. There are 3 crackers in the package and although they don't have the same exact texture as graham crackers, they are crispier, they do have a great brown sugary taste. They kind of reminded me of the Biscoff cookies. I liked them a lot.
GIDDY UP & GO GRANOLA
I have had this before. I got some in my Love With Food Box. It's very good.
This was a package of 3 different spice blends. Love, Hope and Faith. Although each is attached to a card it is not apparent what you use the spices on or with. I may have to do some research to figure out the best way to use these.
It's a good thing I took a picture of these because they have been long gone for a few days. They were really yummy, tasting of brown sugar and chocolate.
Send Me Gluten Free is $30 a month if you choose to pay each month, $26 a month for a 3 month subscription, $24 a month for a 6 month subscription and just $20 a month with a full year subscription. Shipping is FREE! Also, don't forget to use the code BLOG20 and that gives you an extra 20% off the entire subscription!
I'm very thankful for having been sent these 2 awesome boxes and I'm more than happy to share them with you.
~~ Sharon ~~